Edlong’s concentrated flavors are designed for use in a long line of product categories: seasonings, dairy products, beverages, snacks, cookies, baked goods, icings, soups, dressings, sauces, dips, desserts…wherever real dairy is a potential ingredient and in applications that might surprise you.
Dairy flavors are used where you might not typically consider this ingredient solution: when you need to mask off-notes, recreate a rich or fatty mouthfeel, or when you’re looking for a distinctive signature topnote.
Our technical team will recommend the right solution for your application. We can provide you with finished product formulas we’ve developed in our labs, and these are available to you today. Our best work is accomplished when we collaborate with you to develop a finished product formula designed around your business objectives and constraints.
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