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Edlong CEO Laurette Rondenet Named EY Entrepreneur of the Year® Award 2018 Finalist in the Midwest

ELK GROVE VILLAGE, IL, USA [1 May 2018] – Edlong President and CEO Laurette Rondenet was named a finalist for the Entrepreneur of the Year® Award 2018 in the Midwest by Ernst & Young LLP.

The awards program recognizes entrepreneurs who are excelling in areas such as innovation, financial performance and personal commitment to their businesses and communities.

“I’m honored to again be considered for this respected award,” said Rondenet, who was also nominated in 2016.

Now in its 32nd year, the program has expanded to recognize business leaders in more than 145 cities and more than 60 countries throughout the world.

Regional award winners are eligible for consideration for the Entrepreneur Of The Year National competition. Award winners in several national categories, as well as the Entrepreneur Of The Year National Overall Award winner, will be announced at the Entrepreneur Of The Year National Awards gala in Palm Springs, California, on November 17, 2018. The awards are the culminating event of the Strategic Growth Forum®, the nation’s most prestigious gathering of high-growth, market-leading companies.

Rondenet was selected as a finalist by a panel of independent judges. Award winners will be announced at a black-tie gala on June 13 at Navy Pier Grand Ballroom in Chicago.

About Edlong

Experience the science and art of authentic taste. Edlong has the broadest global portfolio of dairy flavors and is the only certified woman-owned flavor house in the food manufacturing industry (WBNEC). Founded in 1914, we are committed to world-class service in custom flavor development, applications and culinary support, regulatory compliance and supply chain performance. Our broad portfolio of dairy and dairy-free flavors improves classic taste profiles for Cheese, Butter, Sweet Dairy, Cream and Milk. We also deliver unique functional value in the flavor and mouthfeel of sugar-reduced products, and mask nutritional ingredients in foods and beverages. edlong.com

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