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Beverages

Beverage applications for dairy flavors are for more than smoothies. They add richness, cover off-notes or simply add depth to a variety of products.

The subtle taste of dairy can bring a beverage to life, adding texture and richness to both dairy and dairy-free applications.

Dairy flavors enhance coffee concentrates and chocolate mixes, and add sweetness to yogurt-based drinks. Edlong® flavors are found in milk substitutes, low-fat dairy beverages, drinkable yogurt, kefir dairy products, shakes, smoothies, flavored coffees, drink mixes and more.

Edlong’s flavors excel in a variety of Beverage applications, including:

  • Plant-Based Milks
  • High Protein Beverages
  • Fortified Beverages
  • Low-fat Dairy Beverages
  • Drinkable Yogurt
  • Kefir Dairy Products
  • Shakes
  • Smoothies
  • Flavored Coffees and Creamers
  • Powder Based Drink Mixes
Edlong has offered to work with us in person, in our lab or theirs, for a more rapid solution. This is a huge value add.
VP Operations, Beverage Mfg

Working on any beverage applications? Consider using the following flavors in your product development:

  • Milk & Cream: Fresh, Steamed, Cream, Heavy Cream, Milky Creamy, either with Vanilla, Cooked or Caramel notes
  • Cultured: Yogurt, Cream Cheese
  • Sweet Dairy: Chocolate, Cajeta, Caramel, Marshmallow, Cheesecake, Brown Sugar
  • Butter: Fresh, Sweet

Want to search for flavors and request a sample? Log into the Edlong® DairyLink database. If you need additional help, please contact us.

The Science of Delicious

Goldrush Beverage - Demo Spotlight

Authentic Flavors for Every Food Application

These icons show the versatility of Edlong flavors

These flavors do not contain any known allergens. **Disclaimer- non-allergen statements will vary due to country specific regulations. Check with regulatory for country specific allergen details.

Functional; These flavors offer variations for the onset and building of the flavor impact

These flavors contain no dairy, are Kosher Pareve and are suitable for plant-based dairy alternative products

Functional; These flavors are stable under higher temperatures throughout processing

Functional; These flavors provide masking properties to alleviate bitterness and off-notes

Functional; These flavors provide richness and mouthfeel to positively impact taste profiles

These flavors satisfy consumer desire for ‘No Artificial Flavors’

These flavors do not contain any added genetically modified sourced ingredient

These flavors are Organic compliant and are suitable for any organic application

Functional; These flavors provide performance improvement for healthy reduction and commodity replacement

These flavors contain no animal, dairy, egg or honey products and are suitable for vegan applications

These flavors meet vegetarian requirements and contain no animal products except dairy derived ingredients

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We’re happy to give you a preview of our hundreds of dairy flavors, including dairy-free and vegan formulations.

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Do you need technical assistance? We can help solve your formulation challenges or develop a brand new product. Our experts are ready to help.