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A tablespoon of news. A cup of the latest dairy technology insights. A dash of innovation. We hope the dairy flavor insights and information we’ve collected here, from our team and other sources, serve a plateful of knowledge and success.

May 30, 2018

Cheese flavors, Culinary indulgence, Dairy-free, Healthy Reduction, Snacks & bakery, Sweet dairy flavors, Vegan

How to Make Indulgent Sweet & Salty Free-From Snacks

For many products, free-from also means free-from taste. Despite rapidly growing consumer demand, reduced sugar and sodium products often leave consumers disappointed. According to an article from Food Business News, over the last five years snacking products with non-GMO claims have climbed by more than 18% a year, and sales of products with no sugar […]

December 20, 2017

Desserts, Sweet dairy flavors

A Flight of Marshmallows

Today’s consumers have a taste for nostalgic desserts that take them back to their childhood. They enjoy complex flavors, unexpected pairings and sharing their favorite indulgences on social media. Edlong’s Applications Lab created a beyond-decadent Flight of Marshmallows, featuring Praline Crunch, Toasted Coconut Rum and Campfire S’mores variations that show our innovative use of sweet […]

September 28, 2017

Dairy-free, Desserts, Sweet dairy flavors

Get The Scoop on Plant-Based Dairy

You scream, I scream … for something new From Thai rolled ice cream to the Crazy Shakes at Black Tap Burger in Manhattan, the ice cream market has always been prime space for innovation. However, sales in traditional ice cream have seen lukewarm growth. The current growth in the ice cream aisle has come from […]

September 28, 2017

Cheese flavors, Cultured flavors, Dairy-free, Desserts, Dressings, Sauces, Dips, Sweet dairy flavors, Vegan

4 Ways To Go Dairy-Free

A sweet treat and sauces … but no dairy The growth in plant-based products extends beyond ice cream, into foods that consumers enjoy all day long. Edlong has responded, and currently more than half of our flavors are dairy-free! Our flavor and applications scientists have been using this extensive selection of dairy-free flavors to craft […]

June 29, 2017

Beverages, Butter flavors, Cheese flavors, Cultured flavors, Dairy-free, Desserts, Dressings, Sauces, Dips, Sweet dairy flavors, Sweet Spot, Vegan

Delivering The Science Behind The Art

It’s the science of delicious, the craft behind the authentic dairy tastes we’re famous for. At IFT this year, we gave each of our visitors tastes of how dairy flavor experts at Edlong balance science and artistry to create authentic dairy profiles. We offered four menu items each a unique and mouthwatering example of how […]

January 24, 2017

Masking & mouthfeel, Snacks & bakery, Sweet dairy flavors

Overcoming Off-Notes

Too much of a good thing Today’s educated consumers know how to purchase foods that speak to their individual health goals, and they expect their snacks to deliver on functionality. Manufacturers have listened, and are creating snacks with more and more healthy ingredients on the label. The result of all this health and wellness is […]

September 28, 2016

Culinary indulgence, Seasonings, Snacks & bakery, Sweet dairy flavors

Snack Time Inspiration From all Corners Of The Globe

Snack Time Inspiration From all Corners of the Globe The cultural diversity of food, as illustrated by the variety of regional cuisines, raises the question of whether there are any flavor combinations that transcend individual tastes. At Edlong we like to put our cultural diversity to use when creating new, innovative and on-trend applications. Three […]

February 23, 2016

Beverages, Cream flavors, Healthy Reduction, Sweet dairy flavors

Reduce Added Sugar in Chocolate Milk up to 40%

Same Treat – Less Sweet A favorite of kids and adults alike, chocolate milk is viewed as an occasional treat due to its typically high sugar content. Noted as a post-workout recovery drink, chocolate milk could be poised for growth among many consumer segments— if only it had less sugar. A Response to Consumers and […]