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A tablespoon of news. A cup of the latest dairy technology insights. A dash of innovation. We hope the dairy flavor insights and information we’ve collected here, from our team and other sources, serve a plateful of knowledge and success.

September 28, 2016

Culinary indulgence, Seasonings, Snacks & bakery, Sweet dairy flavors

Snack Time Inspiration From all Corners Of The Globe

Snack Time Inspiration From all Corners of the Globe The cultural diversity of food, as illustrated by the variety of regional cuisines, raises the question of whether there are any flavor combinations that transcend individual tastes. At Edlong we like to put our cultural diversity to use when creating new, innovative and on-trend applications. Three […]

September 28, 2016

Employee Spotlight

Adding Extra “Sabor” To The Edlong Brand

Lilia Elizalde Mexico Sales Manager Title, location/department, when you started at Edlong. The official date that I started as an Edlong employee is January 1, 2006. However, I began my relationship with the company in 1998, when I worked with Edlong’s distributor. How would you describe your typical day? In sales there is never an […]

August 30, 2016

Beverages, Commodity reduction, Dairy-free, Masking & mouthfeel, Sweet Spot

Rise and Shine to 40% Less Added Sugar in Your Latte

Plant-Based and Low Sugar in a Favorite Morning Boost Coffee is the go-to beverage for many people in the morning. As health and wellness goals take center stage for consumers, wouldn’t it be great if that morning dose of caffeine could taste indulgent—with less added sugar? And wouldn’t it be even better if that cuppa […]

August 30, 2016

Dairy-free, Healthy Reduction, Masking & mouthfeel, Vegan

Consumers Are Going Nuts (And Beans) For Non-Dairy Dairy Products

Edlong Helps Food Manufacturers Solve the Non-Dairy Dairy Dilemma Presented with more options than ever for dairy alternative products, consumers are changing their dairy preferences. Health and occasion are driving their choices. Some see dairy-free products as a way to avoid food intolerances, while others are interested in consuming a wider range of plant-based nutrients, […]

August 30, 2016

Employee Spotlight

Supporting Our Customers, Company and Community

Adriene Summers Customer Service Coordinator Title, location/department, when you started at Edlong I joined Edlong in November, 2007 in Quality Control as a Senior QC Tech How would you describe your typical day? I do a lot of different things so I don’t really have a typical day. In Customer Service I may be backing […]

July 28, 2016

Clean label

New Edlong® Simply Dairy Ingredients Get Rave Reviews at IFT

Edlong® Simply Dairy Ingredients—A Natural Solution to a Triple Challenge Product developers are facing increasing pressure to create simple labels, authentic profiles and premium foods. In response, we created Edlong® Simply Dairy ingredients. We debuted this new line at IFT and it was applauded by visitors. We heard numerous compliments about their authenticity and clean flavor […]

July 28, 2016

Employee Spotlight

A Passion for Flavors, Customer Satisfaction … and Pikachu

Alejandro Ocampo is usually hard at work in the Flavor Lab, where he combines his engineering background with skills for making the best possible flavors for Edlong customers. Ask him for a recipe for his favorite Mexican food, about one of his biggest fears and the number of countries he has called home. Alejandro Ocampo […]

July 28, 2016

Butter flavors, Cheese flavors, Clean label, Dairy-free, Sweet Spot

Less is More At IFT

Introducing Edlong® Simply Dairy Ingredients and Edlong® Sweet Spot Flavors The demand for simple labels, reduced added sugar and more authentic taste in premium products inspired us to develop Edlong® Simply Dairy ingredients and Edlong® Sweet Spot flavors. This year at IFT, we presented savory and sweet concepts made with Edlong innovations that deliver less and […]