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A tablespoon of news. A cup of the latest dairy technology insights. A dash of innovation. We hope the dairy flavor insights and information we’ve collected here, from our team and other sources, serve a plateful of knowledge and success.

July 3, 2014

Butter flavors, Cheese flavors, Commodity reduction, Culinary indulgence, Cultured flavors, Healthy Reduction, Snacks & bakery, Sweet dairy flavors

Step Aside, Quinoa

There’s a new ancient grain in the bread basket—teff. Teff originates from Ethiopia and is one of the first domesticated crops in the world circa 5000 B.C. Not content with being the oldest super grain, teff is also one of the most nutritious. It’s gluten-free, has 50% more protein, 5 times the fiber and 25% […]

March 13, 2014

Beverages, Healthy Reduction, Masking & mouthfeel, Sweet dairy flavors

Trending On H&W Playlists

Protein…it’s on everybody’s Health & Wellness playlist for 2014. More than ever, consumers are taking charge of their personal health and wellbeing making conscious and purposeful meal choices that complement their workouts. Famous for weight control because of it’s ability to keep us satiated and energized, protein has enjoyed a renewed following as a fortifier […]