A dollop, spoonful or drizzle of cream adds velvety richness, and makes any dish an indulgent occasion, even in non-dairy applications.
From heavy cream to sweet cream and every variety in between, Edlong® has the perfect cream flavors to deliver a silky mouthfeel, mask protein and nutritive off-notes, and create your next unforgettable taste experience. Cream flavors can even add depth and surprising flavor to non-dairy and vegan applications.
To search our cream profiles, use our convenient Edlong® DairyLink database, or contact us for custom flavor development.
These icons show the versatility of Edlong flavors
These flavors do not contain any known allergens. **Disclaimer- non-allergen statements will vary due to country specific regulations. Check with regulatory for country specific allergen details.
Functional; These flavors offer variations for the onset and building of the flavor impact
These flavors contain no dairy, are Kosher Pareve and are suitable for plant-based dairy alternative products
Functional; These flavors are stable under higher temperatures throughout processing
Functional; These flavors provide masking properties to alleviate bitterness and off-notes
Functional; These flavors provide richness and mouthfeel to positively impact taste profiles
These flavors satisfy consumer desire for ‘No Artificial Flavors’
These flavors do not contain any added genetically modified sourced ingredient
These flavors are Organic compliant and are suitable for any organic application
Functional; These flavors provide performance improvement for healthy reduction and commodity replacement
These flavors contain no animal, dairy, egg or honey products and are suitable for vegan applications
These flavors meet vegetarian requirements and contain no animal products except dairy derived ingredients
Cream flavors are characterized by a bland but rich flavor and heavy viscosity. Seeking an authentic Cream profile? Edlong accurately simulates this versatile ingredient.
Akin to crème fraîche, Crema is a rich, mildly cultured, spreadable sour cream. Popular in Latin America, it is used atop baked dishes, in dips and for thickening soups and sauces. Edlong can easily duplicate authentic Crema profiles.
A profile that provides a rich, fatty character with milky notes, this profile is ideally suited to beverages, soups, sauces, dips and other applications. To truly echo the taste of half milk and half light cream, look to Edlong.
Some applications, such as sauces, soups and desserts, require milky, creamy fatty Heavy Cream notes for full flavor. When rich, satisfying flavor belongs on the fork or spoon, Edlong always satisfies.
A fresh milk profile with sweet creamy notes, suitable for a wide range of food applications. Edlong offers Sweet Cream profiles that satisfy the most discerning palate.
When dairy commodities are reduced or eliminated, Edlong flavors can build back and enhance the richness and creaminess, resulting in products with the same great perception as the full commodity versions.
Describing a preferred or targeted flavor profile requires an understanding of the primary flavor attributes as well as secondary and functional features. Edlong has created a set of unique tools to provide you with the language necessary to best describe the optimum taste profile for your innovations.
Our Milk & Cream Flavor Wheel is a valuable resource to help you describe the desired taste profile in specific detail, and accelerate innovation by selecting the right flavor samples for your product development. Contact us and we’ll help you achieve the perfect taste from among our broad range of complex profiles.
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