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At Edlong®, we regularly participate in events, speak at industry conferences, and use our knowledge of concentrated dairy flavors to help formulators innovate in the food manufacturing industry. See what we’re up to now.

September 14, 2020

Edlong Recognized as One of 13 Trendsetting Women-Owned Businesses Making an Impact in Food & Beverage and Agriculture

The Women’s Business Enterprise National Council (WBENC) has announced that Edlong, the world’s leading independent flavor company, has been recognized as a top WBE (Women Business Enterprise) in driving trends and making a significant impact in the Food & Beverage and Agriculture industry. “As is the case with all of our achievements, this is a […]

September 9, 2020

Edlong Named Among The Best And Brightest Companies To Work For In The Nation, For The Sixth Consecutive Year

Widely recognized for over a century as the world’s leading independent dairy flavor company, Edlong has been recognized for the sixth consecutive year as among Best and Brightest Companies To Work For in the Nation by the National Association for Business Resources. The 2020 Summer National winning companies were assessed by an independent research firm […]

September 4, 2020

Edlong Donates Dairy Flavor Expertise and Key Ingredient to Help Launch Free Meal Replacement Mix For Those In Need

As the number of food-insecure Americans escalates from 1 in 8 last year to 1 in 6 in 2020, Edlong has joined nearly a dozen other food and beverage companies and Bigger Table – the nonprofit arm of Chicagoland Food & Beverage Network – to create and distribute over 200,000 flavorful, high-protein, low-sugar chocolate meal […]

July 28, 2020

Edlong Team Welcomes New Digital Marketing Manager, Jessa Friedrich

The #Edlong Team is excited to welcome our newest member! Jessa Friedrich joins as Edlong’s Digital Marketing Manager, where her focus includes ensuring that our clients and partners are provided with the latest Edlong News, ingredient news, innovations, and insights to help grow their business. Jessa is a graduate of Lewis University –  where she […]

June 30, 2020

IFT 2020 : See Food Innovation With A Whole New Lens

The Edlong Team is gearing up for IFT2020 & we hope to see you there! Themed as SHIFT20, Edlong will have experts on hand eager to share information and inspiration real-time, including the latest news around our new product innovations in Organics, Dairy-Based Natural Flavors, and more. The virtual event kicks off on July 13th […]

June 23, 2020

Sweet Organic Dairy Solutions: Now just one click away

Flavors are the secret ingredient to the products consumers experience every day, and the #1 reason consumers purchase a food or beverage. But these same consumers also want to eat healthy. It is with this in mind that we invite you join Edlong on Thursday, July 9th at 2p ET for the newest episode Food Dive’s […]

June 16, 2020

Edlong Expands Line Of Authentic Dairy-Based Flavors

Edlong has just announced the expansion of our line of dairy-based natural flavors to include a line of high-intensity cheese and cultured profiles for use in sauces, dressings, and dips. “This is a true collaboration between Sensory, Applications, and R&D to deliver the best of both worlds: reducing or replacing dairy commodities, without sacrificing on […]