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A tablespoon of news. A cup of the latest dairy technology insights. A dash of innovation. We hope the dairy flavor insights and information we’ve collected here, from our team and other sources, serve a plateful of knowledge and success.

queso commodity reduction

December 9, 2020

Cheese applications, Cheese flavors, Commodity reduction, Dairy flavors, Dressings, Sauces, Dips

Crafting Quality Queso: Dairy Can Be More Flavorful For Less Cost

Served with tortilla chips, French fries and even crudités, chili con queso has raised the standard for delicious cheesy condiments. Typically referred to as simply queso, this “unofficial dish of Texas” is anything but simple. It’s the sophisticated relative of cheese sauces made with dairy ingredients, bulked up with starches. Real cheese is the primary […]

commodity reduction for food manufacturing

November 2, 2020

Cheese applications, Commodity reduction, Dairy flavors, Dressings, Sauces, Dips, Uncategorized

More Flavor, Less Cost: Meet 'Cost-In-Use'

The bottom line is, your bottom line is important. Commodity reduction is key to saving on product cost from shipping and storage of ingredients to commodity costs. However, with Mintel reporting that “nearly 75% of consumers use taste as the primary guide in food choice,” it is more important now than ever to ensure that […]

Dairy-based condiments

October 13, 2020

Cheese applications, Cheese flavors, Commodity reduction, Dairy flavors, Dressings, Sauces, Dips

Delivering Dairy Deliciousness Without Dairy Pricing: Dairy-Based Condiments

Trending Concepts in Dairy-Based Condiments Like Dressings, Dips, and Sauces What came first, the Buffalo wing or the blue cheese sauce, the tortilla chip or the queso, the chip or the dip? It’s not important; what matters is that dairy-based condiments add a delicious layer of flavor to their carrier, turning the ordinary into memorable […]

Cheese applications, Cheese flavors

Case Study - Cheese Sauces with Edlong Authentic-Tasting Cheese Flavors

Edlong delivers Cheddar and Italian authentic-tasting cheese flavors that are predicted to be preferred by consumers over several real cheese benchmarks, validated by AI technology. Read our case study to see how we create authentic-tasting cheese flavors.

Cheese applications, Cheese flavors

Case Study - Edlong Organic Cheese Puff Snack

Edlong organic flavors create a cheese intensity equal to or greater than leading cheese puff snacks on the market. Read our case study to see how.

Edlong achieves flavor functionality in cheese analogs

September 26, 2018

Cheese applications, Cheese flavors, Commodity reduction, Dairy-free, Masking & mouthfeel, Vegan

How Edlong Adds Flavor Functionality and Freshness

At Edlong, we make achieving the authentic taste of dairy look easy; it’s not. Adding freshness and flavor functionality to foods and beverages, including processed foods, analog cheese and vegan products, is a common challenge for our customers. Our years of experience give us the expertise to meet that challenge. Our dedicated flavor scientists and […]

edlong-analog-cheese

September 26, 2018

Cheese applications, Cheese flavors, Commodity reduction, Dairy-free, Masking & mouthfeel, Vegan

Unequaled Expertise in Analog Cheese Applications

Cheese can make anything taste better, so analog cheese can be a great tool in any food developer’s toolkit. But while food processors may know dairy analogs reduce cost and improve functionality, they might be concerned about flavor authenticity. That’s where Edlong shines. With application labs in Europe and North America, Edlong delivers dairy taste […]

May 30, 2018

Cheese applications, Cheese flavors, Culinary indulgence, Dairy flavors, Dairy-free, Dressings, Sauces, Dips, Snacks & bakery, Vegan

A Sample of Where We’ve Been: Our IFT Roadshow Roundup

We love to share our flavors, and look forward to attending shows where we can show-off the authentic taste of dairy. One of our annual highlights is the upcoming IFT show, our main industry trade show. With more than 20,000 attendees, we not only get to educate lots of people on the importance and versatility […]