A tablespoon of news. A cup of the latest dairy technology insights. A dash of innovation. We hope the dairy flavor insights and information we’ve collected here, from our team and other sources, serve a plateful of knowledge and success.
2021 Top Trends: #1. A Focus on Food Transparency With unprecedented information at their fingertips and global issues like health and sustainability at the forefront of consumer minds, it’s no surprise that Innova listed Transparency as the number one trend to keep an eye on in 2021 for the Food & Beverage industry. If you […]
Predicting the future of the food and beverage industry isn’t an easy task, especially after a tumultuous 2020 that turned the industry upside down. However, there are some key insights to be noted from the past year that will continue to impact 2021 and, likely, beyond. With 85% of consumers saying they’ve made changes to […]
Predicting food trends isn’t always easy, or accurate. We’ve carefully combed through the predictions for 2020, and while some seem dubious, others look to be right on the mark. At Edlong, we continually monitor trends, helping our clients meet taste and labeling demands for new innovations, as well as tried-and-true classics. We believe the following […]
Natural. WONF. Type. 100% Organic. Organic Certified. Made with Organic. Here’s your dictionary for clean label perfection.
If you think health and nutrition are the #1 reason consumers choose better-for-you foods, think again. 52% of consumers list “taste” as the most important factor when choosing plant-based products, compared to 39% who cite “health.” Fortunately, Edlong has more than 250 dairy-free flavors to enhance or add flavor, mask plant protein off-notes, and even […]
Natural Products Expo WestMarch 7-9Anaheim Convention Center, Anaheim, CABooth #388 – Hall A When you’re at this food technology show stop by booth #388 – Hall A, and see how Edlong combines unmatched flavor science and culinary artistry to deliver improved indulgence. We’ll be featuring a couple of delicious demos–a plant-based, all-natural and vegan “Speculoos-Style” […]
Some food trends leave a permanent impact on consumer buying habits. Other trends are fleeting. Our food scientists and industry experts are always looking ahead, and behind, to make sure we provide the tools food developers need to capture those significant, long-lasting consumer shifts. We believe the following will be the most impactful and continuing […]
The term “free-from” can include a variety of items that consumers actively avoid, such as sugar, sodium, dairy and GMOs. However, the free-from trend that has grown into the largest legitimate market segment is gluten-free. There are entire sections of recipe websites devoted to gluten-free cooking. Instagram boasts more than 17 million posts that include […]