Plant-based food manufacturers can help position their products to succeed by adding flavors and addressing mouthfeel. The benchmark […]
Building over a century of dairy flavor expertise is fueled by focusing on what’s happening in the food and beverage industry now – and in the future.
Welcome to the Edlong Resources page, where you’ll find insights on the latest food and beverage industry trends, real-life demos, case studies, and research from our team of dairy flavor experts. Check back often for information that keeps you up to speed and ahead of the competition.
Article An educational piece of writing, often in the form of a blog post.
Case Study A documented example of a successful use case for one of our solutions.
Demo An application example showcasing key features of our solution(s) in action.
eBook A long-form educational piece in the form of a multi-page digital book.
Whitepaper Similar to a Case Study but does not feature a specific example as evidence.
Plant-Based Success Through Natural Flavors: A Conversation with Edlong Sensory Manager Julie Drainville
Consumers are increasingly falling in love with plant-based foods, and the data shows it: Over the past five […]
In The Hot Space of Plant-Based, Here are the Answers to Your Most Burning Plant-Based Formulation Questions
Everyone knows by now that the plant-based food and beverage market is hot, with demand constantly growing and […]
Creating Plant-Based Products? You’re In The Right Place! To meet the increasing demands of consumers, more—and more creative—vegan […]
DAIRY FLAVOR IS MORE THAN TASTE. IT’S TEXTURE AND MOUTHFEEL. IT’S MASKING BITTER OFF-NOTES AND ADDING RICHNESS. SOMETIMES […]
As a Certified Women-Owned flavor house, diversity and inclusion are woven throughout the fabric of our organization from […]
While the pandemic has made passports a thing of the past for many, just because you can’t collect […]
Dairy can be festive! As Americans celebrate Mexican Culture on Cinco De Mayo and Mother’s Day is celebrated […]
GOAL To develop a vegan edam-style cheese with the similar texture and complex, authentic taste of real Edam […]
Dairy Can Be Surprising: Check Out This Springtime Dairy-Free Lime and Gin Coconut Macaroons Recipe!
Dairy can be surprising! Nothing says fresh like a citrusy sweet treat as the days start to warm […]
Signature Flavors & Sensory Insights We sat down with our Sensory Manager Julie Drainville on a video call […]
Dairy can be lucky! If your pot of gold is getting products to market faster and driving sales, […]