A tablespoon of news. A cup of the latest dairy technology insights. A dash of innovation. We hope the dairy flavor insights and information we’ve collected here, from our team and other sources, serve a plateful of knowledge and success.
At Edlong, we make achieving the authentic taste of dairy look easy; it’s not. Adding freshness and flavor functionality to foods and beverages, including processed foods, analog cheese and vegan products, is a common challenge for our customers. Our years of experience give us the expertise to meet that challenge. Our dedicated flavor scientists and […]
Cheese can make anything taste better, so analog cheese can be a great tool in any food developer’s toolkit. But while food processors may know dairy analogs reduce cost and improve functionality, they might be concerned about flavor authenticity. That’s where Edlong shines. With application labs in Europe and North America, Edlong delivers dairy taste […]
In the culinary arts, the Gold Standard is the top of the taste experiences—a qualified chef working in a state-of-the art kitchen with the best quality ingredients, using his or her specific talents, experience and creativity to bring a unique culinary vision to life. The Gold Standard often begins with one perfect dish—one perfect execution […]
Edlong dairy flavors reinvent the creaminess, richness and mouthfeel of dairy flavors, helping recreate Gold Standard recipes in vegan desserts. Starting with superior ingredients, and honed through unparalleled dairy expertise, we are able to help our customers achieve culinary indulgence—bringing to life their Gold Standard vision—even in a traditionally rich and indulgent category like desserts. […]
At Edlong, we’ve long cherished our role in inspiring the future leaders of the food industry. That’s one reason why our internship program is so special to us. This year, we tasked our summer interns with working within a current trend—the growth of dairy-free and vegan products. They were asked to create a real product, […]
Did you attend the recent IFT Expo in Chicago? If you did, we hope we had a chance to talk with you, provide some delicious dairy and non-dairy samples, and show you first-hand how we’re reinventing dairy. Edlong is the global leader in the taste of dairy, providing the dairy authenticity that consumers expect in […]
If you stopped by our IFT Expo booth, you saw the smiles. You probably had one yourself. Who could resist a grin after one of our wonderful tastings, and discovering how we can capture the creamy, rich taste of dairy even in non-diary applications? We also had presentations, discussions and lots of great information to […]
At Edlong, we have long held our finger on the pulse of global food trends, and in particular food trends in Latin America. In Mexico we have an Edlong team dedicated to satisfying local consumer tastes and preferences. Balancing convenience and authenticity Many consumers in Mexico lead busy lifestyles, putting a premium on convenience. In a […]
