Edlong Dairy Technologies Supports People With Disabilities
ELK GROVE VILLAGE, IL [April 23, 2015] — Edlong Dairy Technologies executives recently attended a corporate event hosted […]
News Archive | Page 12 of 12 | Edlong - Page 12
Edlong named one of the National Best and Brightest Companies 2014
ELK GROVE VILLAGE, IL [January 13, 2015]—Edlong Dairy Technologies has been named one of the 2014 National Best […]
Food Ingredients First Interviews Edlong at IFT Food Expo 2014
Edlong Research Chef, Anne Druschitz, talks to Food IngredientsFirst about trends, applications showcased at the IFT Food Expo […]
CBAP Corporate Partner Profile
100 years. A great accomplishment for any American company. But Edlong is also becoming the global leader in […]
What’s Happening In Bakery And Snack Flavors
To learn more about the latest trends in flavors for baked foods and snacks, Baking & Snack consulted […]
Dairy-Derived Flavors: A Little Goes A Long Way
Milk’s organoleptic properties combined with its healthy halo make dairy products a desirable ingredient in all types of […]
European Flavor Is In Among Butter Flavor Developments
European-made butters and European-style ones seem to be taking up more space in the American dairy aisle The […]
Consumers Moving To Dairy For Protein Options
Protein power is an increasingly important component of a healthy diet. Beyond traditional sources such as meat and […]