This summer, Peter Rizzo, a junior flavor chemistry major at North Carolina State University, joined us as an R&D intern and helped us develop a flavor lexicon. His story is currently featured on his school’s website. Learn about his passion for good food, chemistry and biology, and his career goals as a member of the College of Agriculture and Life Sciences.
Latest Insights
Edlong Launches Edlong Cow to Wow™ to Transform Dairy Expertise into Taste Technology Solutions
Elk Grove Village, IL — August, 5th. Edlong, industry leader in Dairy Taste Technologies, today announced the launch ... Read more
2026 Edlong Company Award Winners
Acknowledging & Celebrating the Contributions of Key Employees At our quarterly company forum, we announced the winners of ... Read more
Edlong Announces $10 Million Investment Initiative and Breaks Ground on New Operations Center to Accelerate Dairy Taste Technology Innovation
Elk Grove Village, IL — June 18th, 2026. Edlong, industry leader in Dairy Taste Technologies, today announced a ... Read more
Edlong Recognized as a “Best Place to Work in Illinois” Again in 2026
Key Takeaways Recognized as “Best Place to Work in Illinois” For 7 years in a row, Edlong has ... Read more