Uncertainty and volatility in the world have impacted consumers’ lives and carved out a unique set of plant-based […]
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Article An educational piece of writing, often in the form of a blog post.
Case Study A documented example of a successful use case for one of our solutions.
Demo An application example showcasing key features of our solution(s) in action.
eBook A long-form educational piece in the form of a multi-page digital book.
Whitepaper Similar to a Case Study but does not feature a specific example as evidence.
How Flavors Can Help Create Better-Tasting, Healthy Foods Consumers are hungry for healthier products. As a result, plant-based, […]
Flavor Destination: Cookie Profiles From Around the Globe Also known as biscuits in Europe and English-speaking countries outside […]
A Letter From Our Global Edlong R&D Team As we close out 2021, we want to thank all […]
Despite the shadow cast by continuing COVID-19 concerns, the 2021 Food Ingredients Europe (FiE 2021) show in Frankfurt, […]
At Edlong, we don’t just talk Diversity and Inclusion, we live it everyday. And what better way to […]
After an unprecedented 2021, 2022 is shaping up to be another exciting and unique year for the food […]
The Edlong Global Tasting Tour: Caramels Edlong’s team of international dairy flavor experts welcomed participants to a curated […]
When it comes to global dairy flavor profiles, there are a variety of regional differences to be considered; […]
Looking for How To Create Authentic Plant-Based Products? You’re In The Right Place! To meet the increasing demands […]
Key Takeaways for F&B Manufacturers from the CFBN Innovation Series: Technology Behind the Scenes Virtual Event
“If necessity is the mother of invention, it’s the father of cooperation.” – JOHN ASHCROFT Earlier this month, […]
Ready to see how masking can help create better-tasting, healthy products? You’re in the right place! Check out […]