I am always amazed at the unique power of food. The way a delicious meal can nurture not […]
Resources | Edlong - Page 3
Article An educational piece of writing, often in the form of a blog post.
Case Study Documented examples of successful use cases for our solutions.
Demo An application example showcasing key features of our solution(s) in action.
eBook A long-form educational piece in the form of a multi-page digital book.
Video Video recordings, presentations, and demonstrations.
Whitepaper Similar to a Case Study but does not feature a specific example as evidence.
There is a reason why we can’t stop talking about innovation when it comes to plant-based. The reality […]
Consumers are demanding more from companies than ever before. This is especially true when it comes to what […]
In the food and beverage industry, we always say that “Taste is king,” and that’s because it’s true. […]
“Plant-based alternatives are here to stay — and grow.” This was according to Jennifer Bartashus, senior consumer staples analyst […]
Sometimes the best solutions can come from the most unexpected places. Likewise, Chelsea Ramsey, Edlong Business Development Manager, Southeast, says, […]
When I say “fermentation”, dairy is probably not the first thing that comes to mind for someone not […]
The unprecedented rise of plant-based foods in recent years is no secret to anyone in the industry, or […]
“Waste not, want not!” is an old Irish saying that I think is becoming more relevant to today’s […]
For decades the phrase “healthy eating” felt more like code for “trying to lose weight” and while diets […]
Take a look in nearly any local bakery, supermarket freezer section, or even your own kitchen pantry, and […]
It is often said that “scent is the strongest sense tied to memory.” How the smell of a cup […]