Edlong 2026 Top 10 Flavor Report
Shaping Tomorrow, Today! Leading the market starts with clarity: understanding what consumers want now and anticipating what they’ll ... Read more
Shaping Tomorrow, Today! Leading the market starts with clarity: understanding what consumers want now and anticipating what they’ll ... Read more
We might be entering a golden age of cheese. This delicious dairy staple in cuisines around the world ... Read more
What you think of when you hear “queso” can depend on where you’re from and the various Queso ... Read more
While plant-based milks like soy, oat, and almond and have become coffee shop and household staples in recent ... Read more
Unlock Key Insights & Get Ahead of the Curve with our Exclusive Trend Report With over 110+ years ... Read more
Why It’s Time to Stop Playing it Safe with Plant-based Cheeses Is it time to stop playing it ... Read more
We’ve all heard something along the lines of “food is fuel”. While this is true at the most ... Read more
As consumers become more informed about health, diet, and general well-being, it’s only natural that terms like “ultra-processed ... Read more
Get on board of the latest functional snacking trends and start giving your consumers the functionality and great ... Read more
“Many people don’t realize just how many everyday foods are actually products of fermentation,” asserts Dr. Lourdes Mato, ... Read more
Edlong experts have identified our top trends for food and beverage developers to have on their radar in ... Read more
Talking Trends: 2023 Food and Beverage Trends Video Edlong experts Bernd Koehler, Global VP of R&D, and Anne ... Read more