Consumers are hungry for healthier products. As a result, plant-based/animal-free, nutritionally fortified, and no/low/reduced sugar, sodium, or fat […]
Plant-Based Archives - Edlong
Article An educational piece of writing, often in the form of a blog post.
Case Study A documented example of a successful use case for one of our solutions.
Demo An application example showcasing key features of our solution(s) in action.
eBook A long-form educational piece in the form of a multi-page digital book.
Whitepaper Similar to a Case Study but does not feature a specific example as evidence.
The next leg of our Global Tasting Tour featured locally loved snack profiles from different regions around the […]
The Edna’s Reserve Story of Innovation At the 2022 IFT First show in Chicago this July, we took […]
Flavor Destination: Snack Flavor Profiles From Around the Globe Are regional flavors from faraway places trending in the […]
Interested in replicating regional flavor profiles? You’re in the right place! Alternative Dairy represents one of the largest […]
Edlong’s experts recently recorded an episode for the Food Matters Live Table Talk podcast discussing the future of […]
Bakery product developers have long searched for ways to bring the “wow” factor back into their vegan or […]
After a little holiday break, we decided to start off our next stop on the Global Tasting Tour […]
Uncertainty and volatility in the world have impacted consumers’ lives and carved out a unique set of plant-based […]
How Flavors Can Help Create Better-Tasting, Healthy Foods Consumers are hungry for healthier products. As a result, plant-based, […]
Flavor Destination: Cookie Profiles From Around the Globe Also known as biscuits in Europe and English-speaking countries outside […]
A Letter From Our Global Edlong R&D Team As we close out 2021, we want to thank all […]