In 2021, Edlong, along with several other international companies and organizations, joined the “Reducing Flavour and Texture Issues […]
Article An educational piece of writing, often in the form of a blog post.
Case Study Documented examples of successful use cases for our solutions.
Demo An application example showcasing key features of our solution(s) in action.
eBook A long-form educational piece in the form of a multi-page digital book.
Video Video recordings, presentations, and demonstrations.
Whitepaper Similar to a Case Study but does not feature a specific example as evidence.
In 2023, brand loyalty is one thing that companies cannot take for granted. More than ever, consumers are […]
In this post-pandemic marketplace, improving consumer health through nutrition is hands down one of the biggest drivers of […]
It’s hard to believe that the IFTfirst Expo has already come and gone for 2023. Still, this latest rendition of IFT’s […]
There is a reason why we can’t stop talking about innovation when it comes to plant-based. The reality […]
Sometimes the best solutions can come from the most unexpected places. Likewise, Chelsea Ramsey, Edlong Business Development Manager, Southeast, says, […]
The unprecedented rise of plant-based foods in recent years is no secret to anyone in the industry, or […]
It is often said that “scent is the strongest sense tied to memory.” How the smell of a cup […]
Food is like fashion. It’s up and down, in one day and out the next. What people find […]
Every year I get to attend quite a lot of tradeshows on behalf of Edlong Flavor Solutions. People often […]
If it feels like everything around you is changing so fast, well, it’s because it is. A large […]
The Real Costs of Fat Reduction, and the Valuable Role of Flavour Can fat affect your bottom line? […]