Yes, It Is Possible To Create Authentic Dairy Taste Using Dairy & Non-Dairy Flavors
DAIRY FLAVOR IS MORE THAN TASTE. IT’S TEXTURE AND MOUTHFEEL. IT’S MASKING BITTER OFF-NOTES AND ADDING RICHNESS. SOMETIMES ... Read more
Masking & Mouthfeel Archives
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Article An educational piece of writing, often in the form of a blog post. -
Case Study Documented examples of successful use cases for our solutions. -
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How To Create Permissibly Indulgent Better-For-You Foods
Taste. Consumers say it’s the #1 reason they purchase a food or beverage. But they also want to ... Read more
How Edlong Flavors Help Cultivate Mouthfeel: Skim Milk Case Study
See How Even Healthy Dairy Can Be Smooth and Creamy with Edlong Solutions Removing fat from beverages creates ... Read more
Top 7 Food Industry Trends For 2021
Predicting the future of the food and beverage industry isn’t an easy task, especially after a tumultuous 2020 ... Read more
The Functionality of Flavors in Plant-Based Applications
At Edlong our focus is on the creation and application of authentic dairy flavors. Dairy flavors are unique ... Read more
How to Meet the Delicious Demand for Healthy Food
One of the biggest trends in snacking today is permissible indulgence, which refers to decadent snacks or foods ... Read more
The Demand for Low Sugar Foods, Low Sodium Foods and More—A Snapshot of Healthy Indulgence
Consumer trends are always in flux, and the ability to continuously satisfy those trends necessitates flexibility and proactiveness. ... Read more
Reduced Added Sugar, but Not Reduced Indulgence
As the only flavor company dedicated exclusively to dairy flavors, our expertise in capturing the inherent sweetness of ... Read more
How Edlong Adds Flavor Functionality and Freshness
At Edlong, we make achieving the authentic taste of dairy look easy; it’s not. Adding freshness and flavor ... Read more
Unequaled Expertise in Analog Cheese Applications
Cheese can make anything taste better, so analog cheese can be a great tool in any food developer’s ... Read more
The Taste of Dairy Reinvented
The need for authentic dairy taste. The numbers speak for themselves—the demand for plant-based food and beverages is ... Read more
What Makes a Flavor Authentic?
Flavor is more than taste; it’s texture and mouthfeel. It’s masking bitter off-notes and adding richness. Dairy, in ... Read more