Top 5 Plant-Based Food Trends for 2022
Uncertainty and volatility in the world have impacted consumers’ lives and carved out a unique set of plant-based ... Read more
Insights and Resources | Edlong.com - Page 20
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Article An educational piece of writing, often in the form of a blog post. -
Case Study Documented examples of successful use cases for our solutions. -
Demo An application example showcasing key features of our solution(s) in action. -
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Masking: Mastering Authenticity & Taste for Plant-based and Better-for-You Products
How Flavors Can Help Create Better-Tasting, Healthy Foods Consumers are hungry for healthier products. As a result, plant-based, ... Read more
How The Plant-Based Cookie Crumbles: A Taste of Regional Cookie Profiles From Around the Globe
Flavor Destination: Cookie Profiles From Around the Globe Also known as biscuits in Europe and English-speaking countries outside ... Read more
Sweet(ness Enhancement) Success: A Technical Recap of Our GTT Plant-Based Caramels Flight
A Letter From Our Global Edlong R&D Team As we close out 2021, we want to thank all ... Read more
Most Relevant for Food and Beverage Manufacturers at FiE 2021
Despite ongoing concerns caused by the COVID-19 pandemic, the ‘Food Ingredients Europe’ (FiE) 2021 trade fair in Frankfurt, ... Read more
Its Beginning to Taste A Lot Like Christmas: Featured Flavorful Traditions From Around The World
At Edlong, we don’t just talk Diversity and Inclusion, we live it everyday. And what better way to ... Read more
Looking Ahead: Top 10 Food Industry Trends for 2022
After an unprecedented 2021, 2022 is shaping up to be another exciting and unique year for the food ... Read more
Caramel Flavor Profiles From Around the Globe
The Edlong Global Tasting Tour: Caramel and Flavor Edlong’s team of international dairy flavor experts welcomed participants to ... Read more
Dairy-Free Dairy Flavor Sensory Insights that Deliver on Authentic Regional Flavor Profiles
When it comes to global dairy flavor profiles, there are a variety of regional differences to be considered; ... Read more
Discover How To Create Authentic Plant-Based Dairy Products
Looking for How To Create Authentic Plant-Based Products? You’re In The Right Place! To meet the increasing demands ... Read more
Key Takeaways for F&B Manufacturers from the CFBN Innovation Series: Technology Behind the Scenes Virtual Event
“If necessity is the mother of invention, it’s the father of cooperation.” – JOHN ASHCROFT Earlier this month, ... Read more
The Masking Playbook: How Flavors Can Help Create Better-Tasting, Healthy Products
Ready to see how masking can help create better-tasting, healthy products? You’re in the right place! Check out ... Read more